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The Kitchen Chapters

By Jodi Humphrey Weekends are precious. It is two days a week you have to specifically devote to non-work things if you are among the many who work during the week. For my family it is time to be together, garden, run errands, and undoubtedly prepare for the next week of work. There is no … Continue reading

BBQ Garden Planter

by Mireille Bourgeois When I started landscaping our backyard I got the bright idea to turn every piece of trash or debris into a garden planter. Not a terrible idea for most things. My boyfriend is a car enthusiast and is always fixing, or taking apart something in the garage. This means there are many … Continue reading

Gardening: waiting to plant

by Mireille Bourgeois One of the most surprising things to me in my new gardening hobby is the great anticipation I feel when looking at my seedlings. I am desperate to plant them outside. I was wholly unprepared to start indoor gardening, lots of gardeners begin indoors. But not having a greenhouse, or shelving system … Continue reading

All about Paneer

by Patrick Reinartz Paneer, if you don’t know, is a mild fresh cheese used in a lot of Indian cooking. It’s similar in appearance and texture to Halloumi, if you’ve ever had the pleasure. The two cheeses also share another noteworthy trait, which is that you can fry or grill them without melting right away. … Continue reading

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